Our Sapling Maple Bourbon is our top selling product and is made with pure Vermont maple syrup and American bourbon. It is aged in charred American Oak barrels for a few years before blending with locally-sourced Grade A maple syrup. Once blended, it is then aged for one more year, producing a charred oak flavor with a rice maple amber color.
Read MoreBLENDED RYE WHISKEY INFUSED WITH NATURAL FLAVORS 35% ALC/VOL
Read MoreCanada- Maple whiskey with dark, rich tones that are seriously smooth. Filtered so the sweetness of maple is not overpowering to the palate, with a blend of oak, caramel, and butterscotch to arouse your taste buds.
Read MoreMade in Dover, New Hampshire, Rocky Peak Hard Cinnamon is the smoothest cinnamon whiskey on the market.
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