Posts tagged whiskey
Middle West Michelone Reserve Bourbon

Middle West Michelone Reserve Wheated Bourbon carries the weight of a legacy.

It's a spirit crafted with care that proudly bears the name of the grandfather who inspired it all. Michelone Reserve blends sweet yellow corn, soft red winter wheat, dark pumpernickel rye, and two-row barley for a flavor that’s smooth, smoky, and softly sweet. When you raise a glass with friends, proudly let them know it's from the Middle West.

FLAVOR PROFILES

AROMAS OF BANANA, COCONUT CREAM PIE, AND TOFFEED NUTS / SUPPLE, FRUITY, MEDIUM-TO-FULL BODY / SWEET CREAM, DRIED FRUIT, HONEYED WHOLE NUT, AND BAKING SPICES FINISH

MaineJody Reesewhiskey, maine
New England Distilling Tidewalker Bourbon

Tidewalker is an old Maine term for logs that made it all the way down river and bobbed around in the inter-tidal zone wreaking a little navigational havoc; a fitting name for a bourbon whiskey distilled on the coast of Maine. Tidewalker is made from corn, local barley, caramel malt and a generous portion of wheat. It's a crisp bourbon with flavors of corn, maple syrup and toasted pecan, transitioning to cocoa and dried apricot. Available in 750 ML.

Yellow Bird Tennessee Straight Whiskey

Yellow Bird Tennessee Whiskey is traditional Tennessee Sour Mash Whiskey. A percentage of the proceeds from each bottle sale of Yellow Bird Tennessee Whiskey will be donated to the National Audubon Society.

THE BOTTLE

Origin Distilled and bottled in Columbia, Tennessee. Finished in New American Oak barrels for a minimum of 4 years using a No. 4 Char inside the barrels

 

Mash Bill 80% of locally grown No 2 Dent Corn, 10% Rye, 10% Malted Barley

 

Tasting Notes Robust and full bodied. Caramel and hints of baking spices, with cinnamon as the prominent flavor spice. Layers with pipe tobacco and vanilla with lingering - slightly smokey, oak-y, fresh bread finish

 

Palate Sweet & Spicy with an enjoyable light, tobacco smoke finish

MaineJody Reesemaine, whiskey